Cheese has a place on healthy plates!

Cheese has a place on healthy plates!

There is definitely room for cheese in a healthy, balanced diet. The nutrition community is largely in agreement that fat, especially “good fat” plays an important role in our diets. There are many many food plans out there, but most encourage the...
Three Cheers for Three Medals

Three Cheers for Three Medals

We are very proud to share that we brought home three medals from the 2019 American Cheese Society (ACS) awards! Our awards include a 1st place gold medal for Peppercorn Harvest Clothbound Cheddar, a style of cheese rarely made in the U.S. Traditionally, Clothbound...
What is a curd anyway?

What is a curd anyway?

What exactly IS a cheese curd? Left-over cheese? nope! Curds are actually what cheese is made from! After enzymes have been added to fresh milk and allowed to set up the whey is drained off leaving beautiful fresh curds behind. It’s these curds that are then...
What is a curd anyway?

Why do Curds SQUEAK?

Curd Fanatics will often say the best thing about cheese curds is the squeak–that’s the number one indicator that tells you when you have a fresh curd. But WHY do curds squeak and why does that squeak go away once the curd is refrigerated? Most...
2019 Face Rock Festival

2019 Face Rock Festival

We had a fantastic time celebrating Face Rock Creamery’s 6th anniversary with the Bandon community and hundreds of visitors who came into town for Mother’s Day weekend! Live radio broadcast both days by 105.9 the Legend Fried Cheese Curds, Oh yea baby!...