by facerock | May 7, 2020 | Cheddar, Curds, Recipe, Tips
Have you chaffled yet? A chaffle is an egg and cheese waffle concoction that has been making the low carb rounds. But staying home during COVID-19 has me trying out all kinds of kitchen distractions and chaffles caught my eye recently. I got my hands on a cute...
by facerock | Apr 11, 2020 | Cheddar, Tips
We recently held a hosted pairing event with Natalie’s Estate Winery in Newberg Oregon. We found that we share similar philosophy with Natalie’s owners – that locally produced small batch goods are the best complement for locally grown wine. COVID...
by facerock | Mar 30, 2020 | Cheddar, Monterey Jack, Recipe, Tips
COVID-19 has shaken up everyone’s daily routine. If you’re eating at home more than usual, needing quick meal ideas for your kids, working through pantry goods, or want to dive into a more complicated recipe to keep your mind occupied, we have ideas for...
by facerock | Feb 19, 2020 | Cheddar, Tips
We’ve packed a massive amount of high altitude flavor into this little block of cheddar! For our Pepper Alpine cheddar, we give our classic aged cheddar a generous crust of black pepper that gives a wonderful savory flavor as well as a fantastic display when...
by facerock | Jan 16, 2020 | Cheddar, Entertaining, Recipe, Tips
In need of some comfort food or game day ideas? A little of both? Here’s a quick roundup of some of our favorite sharable, warm dishes that will guarantee you get your fill of melty cheese pulls. It’s pretty rare that we put out a recipe that only works...
by facerock | Dec 28, 2019 | Creamery, Fromage Blanc, Recipe, Tips
Fromage Blanc is a delightful fresh, spreadable cheese that has a lot in common with cream cheese and ricotta. Made with milk instead of cream, Fromage Blanc is creamy, rich and has a slightly tart flavor. We make four versions of Fromage Blanc – creamy Classic,...
