Double Garlic Grilled Cheese
This off the charts grilled cheese brings a double hit of garlic flavor. We’ve combined garlic compound butter, Vampire Slayer cheddar and our creamy Monterey Jack for a garlic bread grilled cheese. Both of these cheeses are highly meltable due to the rich milk we use to make all our cheese.
To make a compound garlic butter, smash together a quarter cup soft butter, 1 tablespoon dried parsley, 1 teaspoon garlic powder, and ½ teaspoon salt.
Slather with abandon onto your favorite bread. Preheat a frying pan on medium heat.
Place bread butter side down and add generous overlapping layers of thinly sliced Vampire Slayer and Monterey Jack. Top with remaining slice of buttered bread.
Grill over medium heat until golden and melty, turning several times to avoid a burn. Enjoy immediately!
Monterey Jack: Our Monterey Jack is a semi-firm, sweet, creamy, mild American Classic. This Jack is high in moisture which makes it perfect for melting and cooking.
Face Rock’n Jack: We’ve blended Jalapeno and Sweet Red Peppers into our creamy Monterey Jack and came up with a Pepper Jack that is out of this world! Creamy and smooth yet spicy, hot, and sweet this Pepper Jack will rock your tastebuds!