Our Recipes

Recipes Made Better With Real Cheese

At Face Rock Creamery, every recipe begins with thoughtfully crafted cheese made to be enjoyed, shared, and savored. Whether you’re cooking a comforting family meal, creating a snack board, or entertaining guests, our recipes are designed to highlight the flavor, texture, and versatility of each cheese we make.

From bold, aged cheddars to creamy spreadable fromage's and fresh, squeaky curds, our cheeses bring something special to every dish, making it easy to find inspiration for any occasion.

Aged Cheddar & Extra Aged Cheddar

Our Aged Cheddar and Extra Aged Cheddar are rich, bold, and full of depth. These cheeses are aged to develop sharp, complex flavor that stands out in comforting favorites like mac and cheese, grilled sandwiches, casseroles, and baked dishes. When a recipe calls for classic cheddar flavor with character, these are the perfect choice.

Flavored & Specialty Cheeses

Our specialty cheeses add personality and bold flavor to everyday cooking. Peppercorn Harvest delivers a savory, peppery profile that enhances sandwiches, melts, and recipes that call for a little extra depth. For a more elevated option, our Truffle cheese brings a rich, earthy flavor that pairs beautifully with simple dishes, allowing its distinctive character to shine. These cheeses are perfect for elevating everyday meals and creating memorable bites.

Monterey Jack

Monterey Jack is smooth, mild, and wonderfully meltable. Its creamy texture and balanced flavor make it ideal for recipes like paninis, quesadillas, casseroles, and warm, comforting meals. This cheese shines in dishes where you want rich melt and versatility without overpowering other ingredients.

Cheddar Curds

Our Cheddar Curds are fresh, squeaky, and fun to enjoy in countless ways. From snacking and sharing to incorporating into recipes, curds add texture and classic cheddar flavor to salads, warm dishes, and creative pairings.

For bold garlic lovers, Vampire Curds deliver a savory, garlicky flavor that’s rich and aromatic without any heat. They’re perfect for pairing with crackers, pretzels, and meats, or for adding extra flavor to recipes that call for something savory and satisfying.

Fromage

Our Fromage is smooth, creamy, and incredibly versatile. Plain Fromage offers a clean, classic base for both sweet and savory recipes, while Garlic Olive Fromage adds a savory, herb-forward flavor perfect for appetizers, dips, and spreads.

Cranberry Fromage brings a touch of sweetness and brightness, making it a favorite for snack boards, crackers, and recipes that benefit from a sweet-and-savory balance. Apricot Fromage offers a gently sweet, fruit-forward flavor that pairs beautifully with aged cheeses, toasted nuts, and simple desserts.

Find Your Next Favorite Recipe

Explore our collection of recipes to discover new ways to enjoy Aged Cheddar, Extra Aged Cheddar, Vampire Slayer, Peppercorn, In your Face, Smokey, Monterey Jack, Cheddar Curds, VPS Curds, Plain Fromage, Garlic Olive Fromage, and Cranberry Fromage. Whether you’re cooking for yourself or sharing with others, our cheeses are made to bring comfort, flavor, and joy to every table.