August Cheesemaker's Choice
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Recipe Inspiration

Bloody Mary Pie
If you’re a Bloody Mary fan, you are going to love this tomato pie! We’ve taken the flavors of the classic cocktail and transformed it into a savory pie that features our rich aged cheddar.

Extra Aged Cheddar on Rye Crostini
Our extra aged cheddar is sharp, but still melts like a dream. This cheddar is perfect for savory dishes, like this simple Rye Crostini.

Face Rock Frico
Frico are cheese crisps made in a nonstick sauté pan. Face Rock cheddar shreds melt perfectly into a lacy crisp that becomes a perfect base for an appetizer, a garnish, or a shell to fill with all the goodies.
What's The Curd Word? Face Rock Blog

Kids in the Kitchen with Face Rock Cheese
Kids and cheese. These two just go together at all ages and stages. Cheese is a favorite food for many parents and youngsters and for good reason. It’s easy to prepare in its natural or melted form. With school starting up, we wanted to share a few of our favorite recipes for kids to play with.

Face Rock Creamery Earns Five Medals at 2022 American Cheese Society Competition
We brought home five medals at the American Cheese Society (ACS) award ceremony held on July 21 i...

Face Rock Creamery Named a Fastest-Growing Private Company
Face Rock Creamery has earned an inaugural spot on the Portland Business Journal’s “Fastest Growing Private 100″ List.
Creamery and Café Locations
Bandon Creamery:
680 2nd Street
Bandon, OR 9741
541. 347. 3223
Hours:
Daily 9:30am - 7pm
Coos Bay Village:
1250 N Bayshore Drive
Coos Bay, OR 9742
541. 808. 2121
Hours:
Sunday-Thursday 10:30am - 6pm
Friday-Saturday 10:30am - 6:30pm
Online/Shipping Dept:
M-Th 10am to 5pm
Fri 10am-1pm, Pacific Time
541. 329. 0549
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